15 oz. can
black beans rinsed & drained
8 oz. cream cheese softened
5 or 6 green onions
1 jar any fruit flavor Jalapeno
1 pkg. of 3-blend Mexican Shredded Cheese
Layer black beans on plate
cream cheese and onions, spread over beans and refrigerate.
Just before serving
spread Jalapeno jam (any fruit flavor) over cream cheese & top with
shredded cheese. Serve with tortilla chips.
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Recipe by Sandy -
email@example.com - Contact Sandy for ordering Jellies &
|If you've been or
going to visit the
Farmer's Market downtown Kansas City, MO, stop by and
sample the jalapeno jams, salad dressings and the "unique"
jalapeno black bean dip. If you've tried it or would
like to and looking for the recipe here it is. Enjoy!
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